Wednesday, January 12, 2011

Tortilla Soup

I found this soup mix at the store and decided to try it. You can do in the crockpot and it will be ready in about 3 hours (or when the potatoes are just shy of tender). 

You mix the soup packet with 8 cups of water. Peel and dice and couple of small potatoes and an onion. That's it. When the potatoes are tender it's done. Plop a dollop of sour cream in the middle and sprinkle with shredded cheddar.

The Marie Callender Southwest Cornbread mix went very well with it. I'm not a fan of sweet cornbread, but it was a good match to the soup. My family liked it and so did I. I will make it again.
 Do you like snow cream? Check THIS out.

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