Tuesday, December 1, 2009
"Make It In A Hurry" Crockpot Soup
After all the Thanksgiving cooking, a simple crockpot soup was a joy! I have a full-time job and feel a little "cooked out" anyway. I pulled out the crockpot, threw in a few items and went off to work. When I came home, dinner was ready! I love my crockpot.
1 pkg of frozen stew beef
1 14.5 oz can beef broth
1 14.5 oz can diced tomatoes
1 bag frozen vegetables
1 tsp sea salt
a dash of liquid smoke
(any leftover vegetables in the refrigerator)
I served it with toast sprinkled with parmesan cheese.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment